Stainless Steel Frying Pan, 304 Cooking Surface with Aluminum Core for Gas and Induction, 26 or 30 cm
Uncoated Stainless Steel Frying Pan
Estimated delivery: 3–10 days
Item details Materials, dimensions, what is in the box
Stainless steel frying pan with a 304 stainless steel cooking surface and an aluminum intermediate layer, made for pan-frying meat, searing steak, and sautéing vegetables. Choose a 10.2-inch or 11.8-inch diameter to suit the space you want for everyday stovetop cooking. The silver finish brings together a circular brushed interior and a reflective exterior.
This tri ply pan combines a stainless cooking surface, a pure aluminum middle layer, and a magnetic stainless steel outer layer. It works on gas and induction cooktops, giving you a stainless steel skillet for preparing meat and vegetables in the same kitchen routine. The stainless steel handle has a riveted attachment.
Choose the smaller diameter when you want a more compact pan, or the larger diameter when you want more room across the cooking surface. Use this stainless steel pan for steak, sautéed vegetables, or stir-fried ingredients. Its uncoated construction suits shoppers who want a metal cooking surface rather than a separate nonstick coating.
Specifications
| Cooking Surface | 304 stainless steel |
| Construction | Pure aluminum intermediate layer and magnetic stainless steel outer layer |
| Handle | Stainless steel with riveted attachment |
| Pan Diameter Options | 10.2 in (26 cm) or 11.8 in (30 cm) |
| Pan Height | 26 cm option: 2.20 in (5.6 cm); 30 cm option: 2.36 in (6 cm) |
| Handle Length | 9.06 in (23 cm) |
| Color and Finish | Silver metallic finish with a circular brushed cooking surface and reflective exterior |
| Cooktop Compatibility | Gas and induction |
| Uses | Pan-frying and searing meat; sautéing and stir-frying vegetables |
What problem does it solve?
Make meat and vegetable dishes with one versatile stovetop pan instead of choosing separate cookware for each job. Our stainless frying pan handles pan-frying, searing, sautéing, and stir-frying, so you can build everyday meals around the ingredients you already enjoy.
Choose between two diameters to match your preferred cooking space. Gas and induction compatibility also lets you choose the pan around your kitchen setup rather than around a single type of burner.
The problem in numbers
- Food waste costs each U.S. consumer an estimated $728 per year. (U.S. Environmental Protection Agency, 2025)
- A U.S. household of four spends an estimated $2,913 annually on food that goes uneaten. (U.S. Environmental Protection Agency, 2025)
- The estimated cost of uneaten food averages $56 per week for a U.S. household of four. (U.S. Environmental Protection Agency, 2025)
Putting the meat and vegetables you buy into planned meals is a practical way to work toward wasting less food. This pan supports searing, sautéing, and stir-frying as part of that routine, though cookware alone does not guarantee savings.
Why choose this one?
Choose this pan for its defined three-layer construction: a 304 stainless steel cooking surface, a pure aluminum middle layer, and a magnetic stainless steel exterior. The stainless steel handle is riveted to the pan.
This tri ply stainless steel pan pairs an uncoated cooking surface with a brushed interior and reflective silver exterior. Its appeal is straightforward: specified materials, two practical diameter choices, and compatibility with both gas and induction cooking.
What exactly do you get?
Choose one silver pan in your selected diameter: 10.2 inches (26 cm) or 11.8 inches (30 cm). Each option has a stainless steel handle measuring approximately 9.06 inches (23 cm).
The smaller pan measures approximately 2.20 inches (5.6 cm) high, while the larger measures approximately 2.36 inches (6 cm) high. Your 304 stainless steel pan brings the layered pan body and riveted handle together for searing meat and cooking vegetables on gas or induction.
Frequently asked questions
Straight answers about the materials, care and everyday use — no fine print.
What is the cooking surface made from?
The cooking surface is 304 stainless steel. This stainless steel frying pan also has a pure aluminum intermediate layer and a magnetic stainless steel outer layer.
Does this pan work on an induction cooktop?
Yes, this pan works on induction cooktops. The stainless steel skillet has a magnetic stainless steel outer layer and also supports gas cooking.
Can I use it on a gas stove?
Yes, it is suitable for gas cooktops. You can use this stainless frying pan for pan-frying meat, searing steak, and sautéing vegetables.
Which pan diameters can I choose?
Choose a 10.2-inch (26 cm) or 11.8-inch (30 cm) diameter. Both sizes of this stainless steel frying pan have a stainless steel handle approximately 9.06 inches (23 cm) long.
How tall are the two pan sizes?
The 26 cm option is approximately 2.20 inches (5.6 cm) high, and the 30 cm option is approximately 2.36 inches (6 cm) high. These dimensions help you compare the two stainless pans before choosing.
Is this an uncoated pan?
Yes, it has an uncoated 304 stainless steel cooking surface. Choose this stainless steel skillet if you want to cook directly on stainless steel rather than a separate nonstick coating.
What are the three layers?
The layers are a 304 stainless steel cooking surface, pure aluminum in the middle, and magnetic stainless steel outside. This makes it a tri ply stainless steel pan.
Can I use this pan to sear steak?
Yes, searing steak and pan-frying other meat are supported uses. Choose your stainless steel pan for steak in either the 26 cm or 30 cm diameter.
Can I sauté or stir-fry vegetables in it?
Yes, it is suitable for sautéing and stir-frying vegetables. This stainless frying pan can handle vegetable dishes as well as pan-fried meat.
How is the handle attached?
The stainless steel handle has a riveted attachment. Both sizes of the stainless steel frying pan have a handle approximately 9.06 inches (23 cm) long.
What does the finish look like?
It has a silver metallic finish with a circular brushed cooking surface and reflective exterior. The stainless steel skillet has a matching metal handle.
Does choosing a different diameter change the material construction?
Both diameter options use the same stated layered construction. Choose the tri ply pan size around the cooking space you prefer, with 304 stainless steel inside, aluminum in the middle, and magnetic stainless steel outside.
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