Mini Loaf Pan, Non-Stick Anodized Aluminum Alloy Baking Mold for Bread, Brownies and Cakes
Estimated delivery: 3–10 days
Item details Materials, dimensions, what is in the box
Mini loaf pan in anodized aluminum alloy gives you a lightweight, non-stick baking mold for bread, brownies, cheesecakes and other pastries. Its rectangular shape suits small bakes, while five size options let you choose the dimensions that work for your recipe. Each package includes one baking mold.
The aluminum alloy conducts heat quickly for efficient baking, with a strong, rigid construction designed for durability. An anodized surface helps resist oxidation, while the seamless, one-piece design makes this bread pan easy to clean. Use it as a rectangular cake pan for sweet treats or a bread baking pan for homemade loaves.
Choose your size, add your prepared mixture or dough, and bake using your recipe’s instructions. After baking, clean the mold for its next use. Measurements are approximate, so allow for slight differences from manual measuring. Color may also vary slightly with lighting and screen settings.
Specifications
| Material | Aluminum alloy |
| Surface Treatment | Anodized |
| Features | Non-stick, lightweight, durable, seamless one-piece construction |
| Dimensions | 5.43 × 3.15 × 1.49 in (13.8 × 8 × 3.8 cm); 4.72 × 2.76 × 1.49 in (12 × 7 × 3.8 cm); 5.79 × 3.5 × 2.52 in (14.7 × 8.9 × 6.4 cm); 6.42 × 3.85 × 2.63 in (16.3 × 9.8 × 6.7 cm); 7.87 × 3.85 × 2.76 in (20 × 9.8 × 7 cm). Approximate. |
| Uses | Bread, brownies, cheesecakes and other pastries |
| In the Box | 1 baking mold |
| Care | Easy to clean |
What problem does it solve?
Make smaller bakes without reaching for a large pan, and keep cleanup simple afterward. This mini bread pan gives bread, brownies and cheesecakes a compact rectangular mold, with several dimensions to suit your baking plans.
A non-stick surface and seamless construction mean fewer awkward corners and joins to clean. The lightweight aluminum loaf pan also conducts heat quickly, taking some of the hassle out of preparing a small bake and getting your kitchen ready for the next recipe.
The problem in numbers
- An estimated 30–40% of the US food supply goes to waste. (USDA Economic Research Service, cited by the US Food and Drug Administration, 2010)
- Food loss at US retail and consumer levels totaled approximately 133 billion pounds. (USDA Economic Research Service, cited by the US Food and Drug Administration, 2010)
- Food lost at US retail and consumer levels was worth approximately $161 billion. (USDA Economic Research Service, cited by the US Food and Drug Administration, 2010)
These national figures highlight the value of preparing amounts you expect to eat. This pan’s smaller size options support smaller bakes, though actual waste reduction depends on your recipes and household habits.
Why choose this one?
Choose this nonstick loaf pan for its combination of sturdy aluminum alloy, low weight and an anodized finish that helps resist oxidation. Its one-piece construction keeps the mold seamless, while quick heat conduction supports efficient baking.
When comparing miniature loaf pans, dimensions matter. Five size options range from approximately 4.72 to 7.87 inches long, so you can choose a mold for your recipe. Each comes with one rectangular baking pan suitable for bread, brownies, cheesecakes and other pastries.
What exactly do you get?
Your package contains one aluminum bread pan for baking bread, brownies, cheesecakes or other pastries. Available options are A01, A02, A03, A04 and A05.
The five approximate sizes are 5.43 × 3.15 × 1.49 in (13.8 × 8 × 3.8 cm), 4.72 × 2.76 × 1.49 in (12 × 7 × 3.8 cm), 5.79 × 3.5 × 2.52 in (14.7 × 8.9 × 6.4 cm), 6.42 × 3.85 × 2.63 in (16.3 × 9.8 × 6.7 cm), and 7.87 × 3.85 × 2.76 in (20 × 9.8 × 7 cm).
Frequently asked questions
Straight answers about the materials, care and everyday use — no fine print.
What can I bake in this pan?
You can use this mini loaf pan for bread, brownies, cheesecakes and other pastries. Its rectangular shape works for both sweet and savory baking.
What material is it made from?
This aluminum loaf pan is made from aluminum alloy with an anodized surface treatment. The material combines strength and rigidity with a lightweight construction.
What sizes are available?
This bread pan comes in five approximate sizes: 5.43 × 3.15 × 1.49 inches, 4.72 × 2.76 × 1.49 inches, 5.79 × 3.5 × 2.52 inches, 6.42 × 3.85 × 2.63 inches, and 7.87 × 3.85 × 2.76 inches. The corresponding measurements are 13.8 × 8 × 3.8 cm, 12 × 7 × 3.8 cm, 14.7 × 8.9 × 6.4 cm, 16.3 × 9.8 × 6.7 cm, and 20 × 9.8 × 7 cm.
Does it have a non-stick surface?
Yes, this is a nonstick loaf pan with an anodized finish. It also has a seamless, one-piece design for easy cleaning.
How many pans arrive in the package?
You receive one baking mold per package. The mini bread pan can be used for bread, cakes, brownies and other pastries.
Is it suitable for oven baking?
Yes, this bread baking pan is oven-safe. It is designed for baking bread, cheesecakes, brownies and other pastries.
What makes it easy to clean?
The seamless construction and non-stick surface make this loaf pan easy to clean. Its anodized aluminum alloy finish also helps resist oxidation.
How does the material help with baking?
The aluminum alloy conducts heat quickly, supporting efficient baking. This aluminum bread pan is also lightweight and durable, with a rigid structure.
Can I use it for cakes instead of bread?
Yes, you can use it as a rectangular cake pan for cheesecakes and other pastries. Brownies are another baking use, making it useful beyond bread recipes.
Are the measurements exact?
The dimensions are approximate, with slight differences possible from manual measurement. Compare the length, width and depth when choosing among these small loaf pans.
Which variant options can I choose?
The available options are A01, A02, A03, A04 and A05. Choose your mini loaf pan option before ordering; each package contains one mold.
Why choose anodized aluminum alloy?
The anodized treatment helps the aluminum alloy resist oxidation and stay easy to clean. This loaf pan combines that finish with quick heat conduction and a strong, lightweight body.
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